Wednesday, November 21 – Cocoa
(Cocoa Village Marina) Mile 897:
We
finally made it! But it wasn’t without a
couple of little struggles though! We
woke up to another beautiful day, sunny, warmish but a bit of a wind. Oh well, we were going to leave anyway. It was early, and we were pretty confident
that the wind would only get worse. We
had no trouble leaving the slip and exiting the marina in Titusville, and once
we got going, happily, we were starting to take off layers of clothes instead
of putting on hats and coats.
Back
out into the Indian River and Cocoa was only 17 miles away! We had a great view of the Kennedy Space
Center at Cape Canaveral, and we may try and take a side trip to see it if we
have time. It really must have been
something to actually see a launch. My
personal opinion is that it’s a shame we cut the space program. We were given a brochure when we got into the
marina here with the 2013 Launch Schedule, and to quote the brochure, it says,
“If you want to see launches, go to Baikonur Cosmodrome, Kazakhstan, and learn
to say “We’re number one” in Russian.”
It was meant to be funny, but I think it’s sad. Actually, I think Space X is planning a
launch in March.
Anyway,
the first nailbiting experience I had was at The Addison Point, NASA Parkway
Bridge which is a bascule bridge with a clearance of 27 feet. Well, we usually clear 25 feet with no
problem, but I called the bridge tender just to make sure of the clearance, and
he “politely” told me to look at the depth gauge and add 4 feet. Ok, so the depth gauge at the bridge said 22
feet plus 4 equals 26 feet. That’s not a
lot of clearance. Bob was sure we’d be
fine, so I just closed my eyes and hoped that I hadn’t recently angered the Sea
Gods. Everything was ok as we slipped
under the bridge and came out the other side unscathed!
Now
the waves are getting a lot choppier, and the wind is picking up, and Bob
remarks that it is getting really rough out here. We don’t have too much farther to go (as a
matter of fact I can see the bridge that the marina is alongside of), so I
decide not to be too concerned. Bob is
now thinking that he should call the marina on the phone and let them know we
are getting close. Now, Bob never does
this. I usually am the one who wants to
call the marina on the radio early (well, after all, I’m in charge of lines and
fenders, and like to have enough time to get ready when I find out how we are
going to be tying up). Bob usually wants
me to call at the last minute. So I can
hear some of the conversation, and I hear some concern about the wind in their
voices. I’m still not terribly
worried. So, we finally get into the
channel to the marina, and I call them on the radio, and we get to our working
channel, and the dock master starts giving us blow by blow directions. “Start turning to port,” “Now slow down”,
“Now turn sharp to starboard and keep coming”, etc., etc., etc. And now I realize why I should immediately
bite off all my fingernails at once. The
approach into where our slip will be is NARROW, and you have to make two very
sharp dogleg turns around the other slips, and the wind is blowing at least
(and I am seriously not exaggerating) 20 knots and it’s a crosswind, which they
keep emphasizing on the radio. I
consider throwing up, but realize I don’t have time. I have to get the lines and fenders ready
pronto! Fortunately, there are three
dock hands, and between all of us, the boat gets in the slip and tied up in
short order without any hitches. I don’t
know why because I have never seen weather this bad in trying to get into a
slip. Remember, the slip that I said Bob
had to get into that was only six inches long (well, that was a joke after all,
but it was still pretty tight) – well, this was much worse. After we got tied up, we realized that
everyone who happened to be on their boat was watching us with great interest,
and I knew that they were either expecting us to pass the test or we would be
great fodder for the next boat-docking story.
I think we passed the test!
So
we’re here!! And this is a great
marina. It’s actually part of the condo
complex, but it looks brand new and beautiful – even the laundry room looks
brand new, and the showers are gorgeous!
The town is right here just across the street with lots of shops and
restaurants. We did a little exploring
this afternoon, had a really nice lunch at a place called Ossorio, and checked
out some shops. We tried to find a
restaurant that would be open for Thanksgiving tomorrow, but, unfortunately,
the few that are open are booked. So it
looks like Thanksgiving dinner for us will be baked (hopefully, as all I have
is a microwave) chicken and mashed potatoes and peas. It’ll work – it’s all good!
But
we have reached our first destination, and it has been a great trip!
Happy
Thanksgiving, everybody!
No comments:
Post a Comment